大厨

Alexander is a highly respected chef who has been a three-star chef in Michelin for many years, but recently his encounters have repeatedly faced crises. In the current French Molecular cuisine has been unanimously recognized by the public and is becoming popular throughout the country, while traditional cuisine seems to be declining day by day, and their era seems to be passing. And Alexander has always admitted that sticking to traditional cuisine is likely to lose in the upcoming star review, because the restaurant can justifiably fire him. When Alexander was in a state of desperation, Jack appeared in front of him as a chef and even an unknown junior. Jack was a loyal fan of Alexander and an enthusiastic activist for cooking. As for Jack, who was unemployed many times, he had no choice but to find a A subsistence job - painting nursing homes. By chance, Jack received an invitation from Alexander to practice in his restaurant. Alexander admired Jack's innate cooking talent and hard-working spirit, and Jack, who soon lived up to his expectations, became an intern. its left and right hands. As the interstellar review is getting closer and closer, can the two traditional culinary masters who are both teachers and friends stand out in front of the popular molecular cuisine